Petali d’Ambra – Fior d’arancio Colli Euganei DOCG Passito

ORIGIN OF THE NAME
“Petal” is the glass used for passito wines, the colour of Amber is very similar to our passito

NAME
Fior d’Arancio Colli Euganei DOCG sweet passito

ORIENTATION OF THE VINES
South – West

SOIL
Clay

YEAR OF PLANTING
2001

DENSITY OF PLANTING
4000 vines per hectare

TRAINING SYSTEM
Guyot

GRAPE YIELD / HECTARE
1,00 t/ha

PICKING SEASON
Third week of September

GRAPES
100% Yellow Muscat

WINEMAKING NOTE
Fully healthy ripen grapes are harvested in small boxes and left to dry naturally for about 3 months. Before pressing, the healthy berries are selected, then cold pressing and decanting of the must, the inoculation of the yeasts and the beginning of alcoholic fermentation until the perfect alcohol content is reached

MATURATION and REFINING
6 months in bottle

ALCOHOL / SUGARS
12% alcohol – 180g / lt sugar residual

TASTING NOTE
Golden yellow colour, notes of acacia honey and chamomile on the nose; sweet, full and persistent on the palate

SERVICE TEMPERATURE
10°C – 12°C

FOOD PAIRING
It goes well with blue cheese and aged cheese. Perfect with dry pastries, especially with typical “Paduan Zaeti” biscuits

BOTTLE and CLOSURE
Special glass S15 / microgranule cork / standard cork
0.375 liter bottle / cardboard box of 12 bottles / level of 10 boxes / pallet 4 levels – 480 bottles