Blend of grapes
Yellow muscat 100%
Alcohol
6.50 % vol
Vinification type
The grapes are harvested totally healthy and before they are completely ripe in order to achieve a greater acidity and freshness; Follows the crushing and the dropping of temperatures up to about 16 degrees; the inoculation of the yeasts will take place followed by the foaming process in autoclave which will last about 60 days before proceeding with the final bottling step.
Aroma and Taste:
The color is clear straw yellow with a perlage fine and lasting; the aroma is fresh with a characteristic hints of elderflower and orange blossom, from which its name originates. It is sweet with a fair acidity that enhances its crispness.
Dish combination:
This wine can be served with all dry and fresh pastrie, it is also highly suggested as aperitif.
Type and Vintage
Fior d’arancio spumante dolce DOCG
Location and Exposure
South-West
Soil nature
Alluvial
Planted
2001
Vine training system
Guyot
Grape Yield per Hectare
100 Quintal
